If your ideal Sunday includes good food, great wine, and even better company, get ready to mark your calendar with RGNY’s Brunch a la Mexicana! This isn’t just about enjoying some chilaquiles and churros (though there will be plenty and they’re delicious). It’s a celebration of culture, community, and flavor, set right in the heart of Long Island wine country.
Hosted on select Sundays throughout the year, Brunch a la Mexicana is a multi-sensory experience that brings the bold flavors of Mexico to the laid-back setting of RGNY’s sustainably farmed vineyard. Imagine rustic tables set under sunny skies, the hum of live music floating through the vines, and the clink of glasses filled with RGNY’s signature chillable reds and sparkling wines. It’s an East End event that invites you to linger, laugh, and fully embrace Mexican culture.
The food is rooted in Mexican breakfast classics, reimagined with a vineyard twist. Guests will be treated to a rotating selection of brunch staples like chilaquiles, enchiladas verdes, and tamales, all crafted with high-quality ingredients.
Kids (12 and under) also get their own simplified menu, featuring cheesy quesadillas and fresh juice. It’s a family-friendly affair without having to sacrifice the grown-up culinary flair that RGNY is known for.
And let’s not forget dessert: house-made churros—crisp, golden, and dusted in cinnamon sugar—and paletas that bring a cool, sweet finish to the experience. Pair that with some coffee or tea (included with every ticket), and you’re set for the morning.
Now—what’s brunch without wine? Included in your $65 ticket are three glasses of wine from RGNY’s award-winning collection. These wines are carefully curated sips that were selected to highlight the flavor profiles of all the dishes being served during brunch. Our chillable reds will cut through the richness of enchiladas, and one of our crisp sparklings will help balance the spice of chilaquiles.
Whether you’re a wine connoisseur or looking to enjoy a couple of glasses with the girls, there’s something here to savor. And, if you find a favorite, bottles are available for purchase.
The North Fork is known for its pastoral beauty and wine-forward lifestyle, but RGNY brings something new to the table. The winery’s commitment to sustainability and innovation shines through in every glass—and now, every plate.
Set against rolling rows of grapevines and rustic architecture, the vineyard provides a serene yet dynamic backdrop for brunch. Whether you’re a local looking to spice up your weekend or visiting from the city for a little getaway, this brunch is well worth the trip.
Brunch a la Mexicana is offered on select Sundays from June through December:
Upcoming Dates:
Timing: 11:00 a.m. to 1:00 p.m.
Pricing: $65 per adult (plus tax + 20% gratuity); $30 for children 12 and under (includes unlimited juice, no wine)
Includes:
Ready to reserve your spot? Head to the RGNY Tock page to book.
In a world of overhyped bottomless mimosa brunches, Brunch a la Mexicana offers something refreshingly different. It’s intimate, flavorful, and grounded in a sense of place that feels both elevated and classy, yet family-friendly. No matter if you’re in it for the bold eats, the sparkling wine, or simply to enjoy the moment in great company, this may be the kind of Sunday worth repeating.
So grab your friends, bring your appetite, and come ready to toast to culture, community, and flavor. Because at RGNY, brunch isn’t just a meal—it’s a memory in the making.
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